Food, A Collection: Vol 1 October 28, 2016October 22, 2016 by Kat Sizzling Porkchop from one of my favorite places to eat in Eastwood City, Mazza Shawarma Prosciutto Pasta in Aglio Olio from Racks Italian Sausage Ravioli in Romesco Sauce from Bistro Ravioli Quattro Formaggi LOOK AT THAT CHEESE! Herb Chicken Spanish Sardines and Olive Pasta from Mary Grace Mango Bingsu from Hobing Share this:Click to share on Twitter (Opens in new window)Share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to print (Opens in new window)Like this:Like Loading... Tags: food food photography foodie manila Philippines photo photo101 photography photography101 Kat To keep it short and simple: I'm twenty-seven years old. Still plenty young, but not as young as I used to be. Related 7 thoughts on “Food, A Collection: Vol 1” The food looks amaaaaaaaaaaazing! :O :O LikeLiked by 1 person Reply Tastes even better 😛 LikeLike Reply I can’t wait to try 😀 LikeLiked by 1 person Food, food, fooooood! And I’m sat here craving for tonkatsu curry. LikeLiked by 1 person Reply My faveee! Anything with curry is da bomb. LikeLike Reply ❤ ❤ ❤ LikeLiked by 1 person Reply OMG yung Aglio Olio LikeLiked by 1 person Reply Leave a Reply Cancel reply Enter your comment here... Fill in your details below or click an icon to log in: Email (required) (Address never made public) Name (required) Website You are commenting using your WordPress.com account. ( Log Out / Change ) You are commenting using your Twitter account. ( Log Out / Change ) You are commenting using your Facebook account. ( Log Out / Change ) You are commenting using your Google+ account. ( Log Out / Change ) Cancel Connecting to %s Notify me of new comments via email. Notify me of new posts via email.